Celia Framson, MPH, RD, has been an adolescent dietitian since 2008, first at Seattle Children’s Hospital, and presently at Children’s Hospital Los Angeles. She has extensive experience treating and developing programming for youth with eating disorders and youth with elevated BMI. Celia has extensive experience working clinically with interdisciplinary teams across a spectrum of care, including medical hospitalization, inpatient psychiatric, and outpatient. She is the champion for the inpatient clinical pathway for medical stabilization of eating disorders, and she chairs the Nutrition Committee for the Society of Adolescent Health and Medicine. Celia has presented her work at many conferences. Celia earned her Bachelor of Arts in Philosophy from the University of Pennsylvania and completed her master’s degree in public health and Dietetic Internship at the University of Washington.
